To celebrate the Queen’s Jubilee extended bank holiday weekend we’ve created a few royal cocktail recipes. Whether you’re celebrating Revelry style or joining family and friends for the big jubilee lunch, street parties, garden barbeques or tea and cake, we’ve got a cocktail for you.
A Night of Royal Revelry
300ml Revelry Spirits Signature Gin
5tbsp strawberry jam
5tbsp lemon juice
300ml red grape juice
Lemonade
Method
Pour the Signature Gin, strawberry jam and lemon juice into a jug or bowl, stir until the mixture is smooth and then add the red grape juice and mix again.
Add ice and pour lemonade into the punch until desired taste.
Top with fresh strawberries and lemon slices.
Eton Mess Revelry Edition
25ml Signature Gin
25ml Baileys
30g strawberry jam
15ml lemon juice
15ml double cream
Garnish:
2tbsp strawberry syrup
Mint leaves
Whipped cream
Strawberries
Mini meringues
Method
Drizzle the strawberry syrup around a martini glass.
Add all the remaining ingredients into a cocktail shaker and shake for 60 seconds.
Add ice and shake once again.
Strain to the martini glass and garnish with whipped cream, strawberries, mini meringue and mint.
Queen’s Garden Punch
200ml Revelry Spirits Signature Gin
260ml Apple juice
120ml Fresh lemon juice
40ml Fresh lime juice
Sprigs of mint
200ml Soda water
Method
Pour the gin, lemon and lime juice, elderflower cordial and apple juice in a large punch bowl.
